Hello,
This is our first year raising meat birds. We have jumbo cornish cross from cackle hatchery. They are 6 weeks, 3 days old --- we took a weight today and they are 10 pounds +/-
I know that they are usually processed around 8-10 weeks, but we are at butcher weight. Should we process now or wait another couple of weeks!
All of your experience/advice is appreciated!
This is our first year raising meat birds. We have jumbo cornish cross from cackle hatchery. They are 6 weeks, 3 days old --- we took a weight today and they are 10 pounds +/-
I know that they are usually processed around 8-10 weeks, but we are at butcher weight. Should we process now or wait another couple of weeks!
All of your experience/advice is appreciated!