Leg quarters sell cheap around here, it's not unusual to find them for anywhere from .49 to .79 per lb. My DH and I just use whole chickens, his favorite part is the thigh, mine's the wing, but we eat the whole thing. Any piece of chicken's better than no chicken!
A little over a year ago, when I was driving on a long trip, I stopped at a KFC and ordered some wings. It looked like a decent price per wing, so I ordered 4 wings. I hadn't been to a KFC in a long time I didn't know that "wings" no longer actually meant a whole wing. It meant a wing piece, either drumette or 'flat', no tips at all of course. (I like to nibble on the wing tips, when I'm done with the rest) So I went inside and complained, and asked them to take the 4 little partial wings back and ordered 4 whole wings, which were not such a decent price. They looked at me like I was nuts. I asked if they sold half drumsticks as well.
The whole idea of taking 2 wings, cutting them in half, and calling it 4 wings, just irritates me, then to cut a piece of the back, and lie, and say it's a wing...who the heck do they think they're fooling? That scapular bone doesn't even look like anything from a wing.