7th Annual BYC New Year's Day 2016 Hatch-A-Long

[LocalYokel]

OH

I am a FOOL for stuff like this!

I use salt and pepper almost exclusively, NOT a fan of a buncha stuff.
Like, NO STEAK SAUCE, I want to taste the steak
With salt and pepper of course!

Guess I better get postin

 

[LocalYokel]

Guess I better get postin

Like

 

[LocalYokel]

Like

Now

 

[Ravynscroft]

My first hug from Rayvn

OH

I am a FOOL for stuff like this!

I use salt and pepper almost exclusively, NOT a fan of a buncha stuff.
Like, NO STEAK SAUCE, I want to taste the steak
With salt and pepper of course!

 

[Cynthia12]

Lost 3 ducklings, unfortunately... 7 left... and 8 Ohiki hatched... 2 more Ohiki that may or may not hatch...

 

[chonsey]

Still damp, here is the last four Barbezieux. Shipped eggs, they made @1300 miles!

 

[Cynthia12]

Male pigeons do half the duties of raising the babies. And once the babies leave the nest the nest the males feed them for a few more weeks while the females take a break.

Sounds a lot like Cockatiels.

 

[Cynthia12]

Eight La Bresse and Six Barbezieux

(Four Barbezieux that hatched today are in the R-com. Using the farm innovator as a temporary brooder)

0 Bielelders

Aww, nice hatch. Well, except that 0 right there. But, you have a lot of babies. Cute ones!

 

[Cynthia12]

Sweedish Flower Hen. And roosters are called SFH as well.

Same as Show Girls!

 

[Lozuufy]

Still damp, here is the last four Barbezieux. Shipped eggs, they made @1300 miles!

So cute! I had to look up Barbezieux, they look cool