Am I feeding my ducks enough?

Princessred

Songster
Apr 10, 2019
84
132
111
Florida
Ok, so my ducks are a yr old and are still eating the starter grain, tried 5o switch them to scratch, but they would touch the stuff! They eat very little of the starter grain, I also give them Romain lettuce, zucchini, summer squash, sugar snaps, cherry tomatoes, and always peas as their last snack before bed. Sometimes I give them mealworms... is this an okay diet or is their something else I should be giving them?
 
Ok, so my ducks are a yr old and are still eating the starter grain, tried 5o switch them to scratch, but they would touch the stuff! They eat very little of the starter grain, I also give them Romain lettuce, zucchini, summer squash, sugar snaps, cherry tomatoes, and always peas as their last snack before bed. Sometimes I give them mealworms... is this an okay diet or is their something else I should be giving them?

What kind of ducks are they? Hens or drakes and breed? What kind of starter feed? How much free range with what type of forage? Ever get duck eggs?

Smart ducks... not taking the scratch... which has very little nutrients. :cool:
 
18CB13BC-024C-4D8E-BE8D-17902C53EF80.jpeg F04FE670-3526-49EF-BD80-D9DBEDE8262B.jpeg 2 drake khaki Campbell’s, Purina non med. start and grow. No foraging, only in the winter after fertilizer is gone from the summer... I am actually working on a spot right off their pen that doesn’t get fertilizer, I am building fences, they should be done by this weekend! I just had to build a barrier in their pen to separate them due to fighting... ( they hate that barrier! ) should their feed be medicated?
 
Ok, so do you mean I shouldn’t give them lettuce, zucchini, mealworms, etc. everyday? They really don’t eat the duck food, maybe just a nibble here and there. There is nothing to forage in the enclosure...
 
First off, scratch is like candy. It's a treat and should be treated as such. The other snacks you mentioned sound much better, however sounds like they are eating so many snacks that it is ruining their appetite for the main course.

The main course should be a grower, finisher, or even continue with the starter. Ideally it should be 18% protein or less.
 

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