So, I'll just say it. I can't taste the difference between my hens eggs and the store bought ones. My chickens are on organic layer pellets and we give them fruit and vegetables, and during the summer we free-range them a lot. The egg yolks are darker than the stores, and thicker. My dad says he can taste the difference, so I know it has to be me. It isn't a concern, I was just wondering if I'm the only one? A year or 2 before I got my chickens, I had some farm eggs, and they tasted terrible. I don't know what they were feeding them, or the fact that they had a rooster, but I couldn't stand them. I like my chickens eggs and the stores eggs, but I could taste that those were very different. Am I weird?