duramax check out my weight! then say i know i can do this if that old lady can.. now get in here and go for it!!!! I joined the local library and cked out a diabetic cookbook.. this looked great
CHINESE CHICKEN SALAD WITH ASIAN VINAGRETTE
2 cups cooked chicken
1/2 cup chopped green onions
1cup shredded carrots
1/4 cup chopped fresh mint
1/4 cup chopped peanuts
1/4 cup rice wine vinegar
1 TBS peanut butter
1TBS grated fresh ginger or 1 tsp ground ginger
2tsp lite soy sauce
2 tsp honey
1TBS sesame oil
1 bag of mixed greens
combine the chicken, green onions, carrots, mint and peanuts.
in a small bowl whisk vinegar, peanut butter, ginger, soy sauce, honey and oil.
serve the chicken salad on a bed of greens and drizzle with dressing.
1 1/2 cups of greens, 1 cup of chicken mixture and 1 1/2 TBS dressing is 261 calories
THAI SHRIMP AND PASTA
1TBS sesame oil
1/2 tsp minced garlic
1lb of raw shrimp
1/3cup chicken broth
1/4 cup lime juice
1TBS soy sauce
1tsp light brown sugar
1tsp cornstarch
2 TBS chopped peanuts
In a large nonstick skillet, heat the oil and garlic over medium heat add shrimp and stir fry for 3 min.
In a small bowl combine the chicken broth, lime juice, soy sauce, brown sugar, and cornstarch. Stir into the shrimp and cook 3-5 min more till shrimp are done. serve over thai pasta
THAI PASTA
8 oz angel hair pasta
2TBs lite soy sauce
1/4 c rice wine vinegar
2tsp sesame oil
1 bunch green onions
1 cup frozen peas
1 (8oz) can sliced water chestnuts
3 TBS chopped cilantro (optional)
cook pasta and drain. in a small bowl combine the soy sauce, vinegar and oil. toss with the pasta and the remaining ingredients mixing well.. top with peanuts. serving size 1 1/2 cups is 312 calories