twinsmom6
Chirping
I like all the ideas offered. Whatever it takes to get our feathered friends through the swealtering heat. I appreciate that it.
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If you only give a little, when still frozen, it won't raise their body heat significantly. The biggest thing to worry about with corn is that it isn't necessarily a healthy option and, in large quantities, detracts from feather condition. Also, I know there is a lot of debate about corn and body temp. Based on all of the research I've done, most studies show that corn will only raise the body temperature of the chicken when the corn has been dried. Fresh corn, however, did not seem to have an impact. I'm not positive, and clearly there is debate, so I would agree frozen corn should be monitored when giving it to your birds.
Watermelon still remains one of the better options for treats. I usually cut one into a few pieces and come back later for the rind. And nothing makes up for providing shade and some water to walk though.
I'm rural in the city of Maricopa. I do currently have some Black Australorp ones.Anybody in coolidge or Florence with fertile eggs ? I have another broody ,my black favaucanaI'm up for anybreed just not bantams .please let me know what you have thanks![]()
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How much for 5 dozens ? One for my broody and 4 for the bator
my girls love the frozen watermelons,, but makes their droppings pretty sticky - I try to keep this down to once weekly.. mostly frozen veggie popsicles is what we give.. peas and carrots or other variety veggies.. put some mealworms in there.. friends for life
Chard is great because it one of the few greens that thrive in the heat!Blue Dwarf Kale and Swiss Chard. My birds can't get enough of either of them and they both grow really, really well in the heat.
Native berries that birds/chickens love are wolfberries (aka goji berries) and hackberry. Both are bushy and provide shade when mature. They love any cactus fruits, just cut them in half or quarters and let the chickens feast.Thanks everyone! I think I will try kale, clover, and alfalfa. What about bushes? Are there any native berries or something that are edible?