Ask a chef

[FridayYet]

Hope you have a great birthday, Benny!

 

[limited25]

Happy Birthday Benny! Did anyone bake you a cake?

 

[Akrnaf2]

Hope you have a great birthday, Benny!

thank you Friday!

 

[Akrnaf2]

Happy Birthday Benny!  Did anyone bake you a cake?

Thank you L25!
Yes my dear dougter! . .

 

[attimus]

Soda bread

Pan seared duck breast

Tritip Benedict with pesto hollandaise

Excessive fruit platter

Meatballs

Jalepeno smoked Gouda bread

Grilled quail w/ couscous and bok choy

 

[lindalouly]

My favorite part of setting up buffets was doing the fruit teirs. They were so pretty.

 

[The Duck Ladie]

I want to share my egg drop soup recipe with you all.

You'll need:
6 cups of chicken broth
1 tbsp of water
4 tsp of cornstarch
1/2 cup of chopped green onions
2 eggs
1 tsp of soy sauce
salt
1/2 cup of frozen peas (optional)
chow mein noodles (optional)

1 Put the chicken broth in a medium saucepan along with a sprinkle of salt and boil

2. While broth is boiling stir together water and cornstarch, you'll want to stir this again right before you add it to the soup

3. crack eggs in a small bowl and set aside
4. when broth boils, with a whisk, start beating the broth with one hand and adding the eggs with the other
5. when the eggs are beaten add cornstarch mixture, onions, soy sauce, and peas(optional)


6. salt to taste and let it sit for 30 seconds
7. serve immediately and sprinkle with chow mein noodles.(optional)


Enjoy!
-The Duck Lady

 

[lindalouly]

Ohhhh that looks good!!!

 

[Sally Sunshine]

Soda bread

Pan seared duck breast

Tritip Benedict with pesto hollandaise

Excessive fruit platter

Meatballs

Jalepeno smoked Gouda bread

Grilled quail w/ couscous and bok choy

Oh my Zach this looks fantastic!!!!!!!!!

the bread looks awesome, and that duck!!! why even I would eat it! lol

I want to share my egg drop soup recipe with you all.

You'll need:
6 cups of chicken broth
1 tbsp of water
4 tsp of cornstarch
1/2 cup of chopped green onions
2 eggs
1 tsp of soy sauce
salt
1/2 cup of frozen peas (optional)
chow mein noodles (optional)

1 Put the chicken broth in a medium saucepan along with a sprinkle of salt and boil

2. While broth is boiling stir together water and cornstarch, you'll want to stir this again right before you add it to the soup

3. crack eggs in a small bowl and set aside
4. when broth boils, with a whisk, start beating the broth with one hand and adding the eggs with the other
5. when the eggs are beaten add cornstarch mixture, onions, soy sauce, and peas(optional)


6. salt to taste and let it sit for 30 seconds
7. serve immediately and sprinkle with chow mein noodles.(optional)


Enjoy!
-The Duck Lady

never had anything like that before!

 

[Akrnaf2]

Soda bread

Pan seared duck breast

Tritip Benedict with pesto hollandaise

Excessive fruit platter

Meatballs

Jalepeno smoked Gouda bread

Grilled quail w/ couscous and bok choy

Looks wonderful! The pack hoy is steamed?