dvoice, I don't dry incubate like marquisella, I incubate them just like any other eggs and they hatch just fine here. However, I do believe that incubating/hatching has a lot to do with altitude; you need to figure out what works for your specific incubator and stick with those settings.
What works for me or marquisella may or may not work for you as well.
Many folks prefer the weight loss method; it's a bit lengthy to type out, but if you search on here you'll find info. on it. With that method, you will not go wrong. It's calculated on teh amount of weight the egg should lose during incubation. You weigh a random selection/percentage of eggs every 2 or 3 days to be sure they are falling on the chart where they should be as far as weight loss. If they've lost too much on one weigh day, you increase humidity; too little, you decrease. I did this for several incubations until I was comfortable with what worked for my unit.