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Thanks for responding! They are only 6 weeks old and I don't mind keeping them longer. I'd really like to focus on traits they are known for in Europe, hardy dual-purpose meat birds that lay dark brown eggs. I have not gotten into showing birds yet but plan to sometime in the future. We still have so much work to do on our farm. Other traits I want are good foragers, free-rangers, cold-hardy, good egg-laying, etc. Right now, looks are low on the list because I want to focus on the above traits and cull out the weak birds before I get too caught up in physical traits and start keeping birds that are not hardy. That could be the wrong approach maybe? I am using this approach for all of our birds right now to get a good strong healthy stock going and it's worked so far. We also do ducks and geese.
I have a dozen more hatching out from Bethel right now. Different parent lines. So far, four have hatched. Waiting on 7 more. I guess the eggs are harder to hatch. Still have another 24 hours. Come on babies!
Back to the marans. Most of them are dark and mostly black. But I have one rooster that is very copper all over. Does this mean anything or is he just doing this sooner than the other roosters? All are 5-6 weeks old.
6 weeks seems early for a rooster to be "very copper all over". Dark and mostly black seems more normal at that age. Was he dark brown/black as a chick or any different from the others at hatch?
He looked just like the others. They all came from Bethel Plantation, I have no concerns about them being anything other than purebred Marans. I'll try to get photos of him soon. He is very beautiful. Just wasn't sure if that was typical or not as I haven't seen that anywhere else. I also have a hen with a copper spot on her head. Pretty cute. Call her coppertop.