blender hollandaise question

[chicknmania]

Does anyone have a good easy recipe for this? I used to have one, but I lost it and it seems the only line recipes just don't work, though they seem to be close to the one I had., which used butter, egg yolks, cayenne, and lemon juice. Today i used margarine since I didn't have butter, I'm guessing that may have had something to do with it?

 

[Jamie_Dog_Trainer]

Margarine has more water in it than butter does so I would think the emulsification would really be affected.

 

[DuckLady]

Here is one I use all the time.

https://www.backyardchickens.com/forum/viewtopic.php?pid=325122#p325122

 

[chicknmania]

Thank you, that's exactly the recipe I used.

BUT....I used half butter and half margarine, and the eggs weren't room temp. I will remember that for next time....