I have never seen this before...
I am setting duck eggs that were 1-2 wks old...most of them are veiny, 1 had a blood ring (which I read is bad = chunk it) but there are that have blood SPOTS??? What's this mean? Should I wait and see or should I chunk them & be safe rather than sorry?
Thx guys
I am setting duck eggs that were 1-2 wks old...most of them are veiny, 1 had a blood ring (which I read is bad = chunk it) but there are that have blood SPOTS??? What's this mean? Should I wait and see or should I chunk them & be safe rather than sorry?
Thx guys