I want to make some Hawaiian sweet bread rolls in the bread machine for tomorrow but I only have just shy of 2 cups of bread flour. The recipe requires 3. Is there something I can add to plain flour to make it bread flour?
Ive made lots of different kinds of bread where I ran out of bread flour and had to sub regular flour for part of it, and they turned out just scrumptious. Im sure you won't even be able to tell the difference if you use part as regular flour.