I could only find one thread, one page long, on feeding bread to chickens. When I stopped at the 'used' bread store, they have a continual, manager's special... a grocery cart full of two day old bread, for $6. It is specified for animals, and you have to sign a sheet, stating thus. Let me tell you, this is the deal of the century. Over forty loaves of bread or buns, with only about a third of them being white bread. The rest was either, the high quality, dense breads, bagels or English muffins. I'm an animal, right? Any advice on feeding the bread to the chickens, as a treat. Should I dry it? I do have a dehydrator. That would help me reduce the volume. Should I toast it? How much, per day, can I allow the chickens to have?