I apologize for the delay but as promised, this is what I use. It's a tray that was in a lunchbox container. This part sat inside and above a larger part. I just cut the sponge to fit. To begin with, I just wet the sponge with warm water thoroughly and squeeze out any excess water. Then I'll place it in the incubator at lock down or during lock down. I use a bulb syringe to add water. This keeps me from having to open the incubator completely. I just lift the lid a tiny bit to fit the syringe in and squirt warm water as needed. If you have the ventilation fully opened, I find it easier to stabilize. Once you get external pips and hatches, the humidity will spike so watch it carefully.
To calibrate my alternate thermometers, I use the method that has you placing the thermometer in a ziploc bag and then submerging it into a cup of ice with a little bit of water. To calibrate hydrometers, I use the salt test method. I admit that my Brinsea has been pretty accurate so far. It's other incubators that have had issues that now cause me to always use an alternate calibrated thermometer and hydrometer, just in case.
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Edited to add that my hatchlings always enjoy climbing on the sponge for some reason. It never fails