BYC Team Seafood

[Summer_]

Produce aisle

More accurate

but they have avoca- NO HELP ME

i meant they have tomatoes there
(that’s a good thing)

 

[azurbanclucker]

More accurate

but they have avoca- NO HELP ME

i meant they have tomatoes there
(that’s a good thing)

nothing wrong with the other one either. Great in seafood tacos.

 

[TX Chick Noob]

So long then! Have fun

I’ll go with you. Seafood is yucky.

 

[ShrekDawg]

Team anti seafood! And anti pork! And anti lamb! And anti chicken. On a website called backyardchickens… maybe I shouldn’t do the last one
I would be the sole member of all : D

What do you like then!? Jeez!

 

[Artichoke Lover]

I like all the ones I’ve tried that have been cooked. I’ve yet to try mussels, crawfish, or properly cooked oysters and I’m personally not a friend of eating reptiles so I’m not really planning on trying frog legs.

 

[Summer_]

I’ll go with you. Seafood is yucky.

 

[Summer_]

What do you like then!? Jeez!

Uhhhhh-

 

[ChickyWhicky]

I love seafood! Shrimp was my favorite food for years and years... Unfortunately, I developed an allergy just this year so I can't have it anymore. One of the worst days of my life was when the test came back positive for allergy.

 

[Isadora]

I love seafood! Shrimp was my favorite food for years and years... Unfortunately, I developed an allergy just this year so I can't have it anymore. One of the worst days of my life was when the test came back positive for allergy.

I'm sorry

 

[TX Chick Noob]

I love seafood! Shrimp was my favorite food for years and years... Unfortunately, I developed an allergy just this year so I can't have it anymore. One of the worst days of my life was when the test came back positive for allergy.

I know how you feel. When I was a little girl my favorite nut was almonds. I used to eat them all the time. And then they gradually started making my mouth itch so bad that I wanted to scrape my tongue with a wire brush. For a while I can still eat them if they were roasted or sautéed, but not raw. But then they started to cause anaphylaxis. Frustrating because so many healthy foods use almonds in one form or another. And I have to be so careful with things like baked goods especially things people bring in for the holidays, because I never know if they use almond flour or something like that to cook them. So I usually just have to avoid anything that I can’t ask exactly what is in it.
I also love pecans. But when I was in my 30s or 40s, I started developing the same symptoms from them. I was so upset because that meant I could never again eat my daddy‘s pecan pie, which was the best I have ever tasted.
So far I am still OK with all other nuts, and pray I never start to have a problem with walnuts or cashews.