Okay since we have such cute little pics to go with the conversation. I have some goat questions. My son is allergic to cow's milk (not lactose intolerant). I don't know if he is allergic to goats milk, but if i try him and he is not, we may consider a milk goat.
Now to explain the background, we had 2 milk goats when I was in junior high. I know how to milk and such, but my question is...........are some breed's milk stronger (more goaty tasing and smelling) than other breed's milk would be. I have heard some is better for cheese and such. The reason I ask, is that the milk we got from our goats, Mom and I could not stomach. Smelled like a goat tasted like a goat etc. We did not have any buck around so that couldn't have been the problem. Any suggestiions, reccomendations on breeds.......
Sheila