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It wasn't a waste of time for me. I learned a few lessons from the experience, and got a few capons as well. All I was risking was a few unwanted cockerels. Caponizing, IMHO, works great for slow maturing breeds (orps, giants, brahmas, cornish). Its kinda pointless to caponize rapid growing birds like Cornish crosses, freedom rangers. In my experience the birds were not any bigger than their intact counterparts. At 1 year old, they had a texture and flavor similar to a laying pullet. They are supposed to have a little more fat than a hen, but I don't remember if mine did or not. I beleive that birds that are given time to live will develop superior flavor and caponizing is a good way to do that.