Capons

I have only done one brahma but I think Sunday, since I have nothing better to do, I will caponize a couple brahmas. All the other ones were hatchery R.I.R. from Mt. healthy since when you order so many you 25 for free.
The ones I am caponizing this weekend are French Black and Blue Copper Marans. I already have a rooster, and these are out of the same hatch as some new breeders. They are already getting quite a bit of substance to them even though they are 8 weeks old. After that I am caponizing some extra White Bresse cockerels, which I am really looking forward to growing out.
 
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I caponized at 7 and 10 weeks from 2 different hatches. Just sprayed the cuts with blue coat. They seemed to heal just fine. Hope your procedures go well.
 
The ones I am caponizing this weekend are French Black and Blue Copper Marans. I already have a rooster, and these are out of the same hatch as some new breeders. They are already getting quite a bit of substance to them even though they are 8 weeks old. After that I am caponizing some extra White Bresse cockerels, which I am really looking forward to growing out.

I am looking forward to hearing how it goes.
 
Does anyone have information on "where" or "who" I might contact to learn to caponize?

All the information here is excellent and appreciated!
 
Thank you for the suggestion.

Actually, I did practice on a dead one first. Then I tried on 2 live ones. I was not able to locate the testes on either of the live ones but was successful, in that neither of the live ones died. They both recovered within a couple hours and were back to normal the next day. No doubt, my incision was not in the correct area ~ maybe too low/far away from the backbone.

I'd feel much more comfortable having someone instruct me as I do it.
 
Thank you for the suggestion.

Actually, I did practice on a dead one first. Then I tried on 2 live ones. I was not able to locate the testes on either of the live ones but was successful, in that neither of the live ones died. They both recovered within a couple hours and were back to normal the next day. No doubt, my incision was not in the correct area ~ maybe too low/far away from the backbone.

I'd feel much more comfortable having someone instruct me as I do it.

I'm with you! I would love to learn, but the thought of experimenting on a live bird with no one to help me gives me the willies. I don't want to just muddle through without someone to tell me what I am doing wrong. Also, the birds that I can practice on have been the ones I was butchering, and they have huge testes. I want to caponize them young, and it is a lot different working on a 6-pound bird than a 1-pound bird.
 
Working on the live birds is unnerving at first, but once you accept that the birds may not all make it the work will get easier. I have been working with a guy around Atlanta that has helped me. Private message me and I will share his contact if you are in the area.
 
Working on the live birds is unnerving at first, but once you accept that the birds may not all make it the work will get easier. I have been working with a guy around Atlanta that has helped me. Private message me and I will share his contact if you are in the area.

Thanks, HogmanGoat, but I am on the West coast, so it would be a bit of a trek. Although, I have never been to Atlanta, and it would be a great vacation...
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But not at this time.

I think what I am going to do is buy 25 dual purpose cockerels this fall and try it out. The spare boys are usually cheap, so there will not be a big loss if I bungle it. And with that big of group I will be able to get enough experience that I will feel more comfortable.
 

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