Kathy Golla
Crowing
@Chicken Keith also the recommendation is to use copper sulfate in plastic waterer only.
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I will redo the water. I had read to put the copper sulfate in the water with the ACV. GRRRR. Makes me so mad that is out there on the internet. Poor bird, I'm wondering if the acidified water put the poor creature into more pain. Gonna change the water right now.Thought I read he dosed 1/4 tsp? I must be losing it. Plus I’m outside with my phone (glare). I once read that vinegar is used to acidify copper sulfate. Don’t recall the source. No idea on ratios, but I think poultry grade is already acidified. At least the stuff I use is.
There is a slight odor, but not terribly. I have seen poxy like sores on the rooster's comb but I honestly thought that was from cold weather. Having never dealt with pox, nor wet pox especially, I'm having to rethink this. Regardless what comfort foods I offer him, he ain't eating. But this presents a real twist in my original diagnosis. I may have to vaccinate my entire flock.Usually canker smells rotten, at least from what others have described. Fowl pox can also cause yellow lesions or plaques inside the beak, and that type is called wet pox. There is no treatment for wet pox, but if it were pox, you would have seen some scabs on combs, faces, and wattles. Looking back at one of your pictures, it might be pox. Here is a link about pox, a virus spread by mosquitoes:
https://the-chicken-chick.com/fowl-pox-prevention-treatmen/