Chestnuts what to do with them???

[Illia]

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Did they look like this?

Or this?

 

[newfoundland]

Look up the recipes for Marron Glace on the internet, quite time consuming but an absolute delicacy, they cost one pound a chestnut here in England. Also, if you boil and puree them, add thick cream and icing sugar, you can use it for a yule log Christmas cake. There is a lovely recipe by Delia Smith. I highly recommend!!

 

[ginbart]

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That sounds good. Now I need to find the recipe. Thanks

 

[Whispering Winds]

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Do you use it just like regular flour?? Be really good cookies, I bet if you do!!!