Now in time of plenty, gather and store for times of want.

[Sally PB]

Next time I hard boil some eggs, I'll put in one or two of my waterglassed eggs. Hubby hasn't asked for HB eggs recently... I might suggest it.

 

[Mrs. K]

She did say that they were over a year old I think.

I will say this, I put together 4 gallons of eggs last summer. And did not use those eggs until my egg production dropped for the winter. But once there, we use a lot of eggs and as I got to the jars that had only been 2-3 months old often times, I got perfect eggs, that I could have easily fried or poached.

So I wonder if your eggs were not real old, if that would make a difference. Personally I too, would have eaten those eggs. I would not store them cracked, but eating them right away would be fine.

I only water glass eggs to get through the winter months. I don't store eggs for over a year.

Mrs K