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Chirping
I had some pumpkins that I hadn’t gotten around to carving before Halloween had come and gone. So, I took one of the pumpkins and sliced it in half and scooped the guts out, took about 3/4 of them and puréed them all up for some warm feed in the winter (get to that later,, savoring fall while I can), and sliced the one half into cubes. I then took some of the guts, piled them into the bowl I had left over from the other half and added my cubed pumpkin rind. I also added some whole corn, chicken feed, grass and dandelion leaves, and seeds and piled it all up in there to make a nice little harvest treat for my girls!
Here is some pics of them enjoying an afternoon meal.
Here is some pics of them enjoying an afternoon meal.