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Great aritcle. I friend of mine has been using left over coffee grounds in rose beds for over forty years and has show roses. But one thing I just read does concern me??
"When coffee is roasted, the papery chaff is removed and discarded. The lightweight, sand-colored chaff can be mixed into your compost heap or blended into compost for mulching beds and borders. Don't use too much chaff at once, however, or this fluffy stuff can sheet into a sticky mess, repelling water and keeping air out of the soil."
does this mean that my coop floor will get slick? But I would love to have over-roasted beans as a walk way. It would keep all kinds of insects away is what I am betting? I get Mother Earth News and didn't see this article, which issue did you see this in?