Colorado

They are all doing well, thanks! The two that were pasty are 90% and 100% cleared up and the chick with the yoke sac issue has absorbed all but this little bump. Kinda looks like an exaggerated belly button now. I am a little worried about the yoke chick, she just isn't growing like the others. She is getting her feathers in like them but is noticeably smaller than the rest. I can't tell if it is genetic, a side effect of prolonging her absorption of the yoke or failure to thrive.
hmm.png
Good to hear.

Last spring we had a little EE cockerel that was tiny. He started out slow, but he grew out of if within a few weeks. Pretty soon we couldn't tell him apart from the rest.
 
I think the hardest part of raising chicks, and even started birds or adults, is that some simply don't make it. It is a reality of poultry keeping. Sometimes we can figure out, or think we have, what happened, and sometimes they just die for reasons we can't determine. I recently had the smallest Speckled Sussex in our laying flock die - just found her dead in the coop one day. We called her Runt, but honestly, by the time they were about 4 months old they were close enough in size that it was hard to tell which was which, except that she had a slightly wry tail. She foraged, dove into her food, competed for apple pieces every afternoon, but a day before I found her dead I picked her up and noticed she felt lighter than her sisters. I made a mental note to pay closer attention to how much she was eating when they all came down the ramp in the morning the next time I was here after sunup, and the next day she was dead. She had no other obvious sign of anything being wrong - I could not detect a stuck egg, no trauma, no parasites, she just died. The others seem fine. This happened before the new chicks arrived, so it wasn't a contamination issue.

I will note I have read elsewhere on this site and others, that there are keepers of many years who say they have never lost birds in this way. Whether this is unusually good fortune, a superior eye for sending less than perfect birds to freezer camp ahead of their natural demise, or the unrevealed exception to the statement, the common experience among poultry keepers is that occasionally we lose chicks and birds, and we don't like it, and sometimes it makes us wonder whether we really want to be poultry keepers after all, and there is no wrong answer to that question. The answer is very specific to the individual and those with whom one shares a home.

I say this now only because we are starting chick season, we have seen losses among those of us who have chicks already, and it's kind of a reality check for some. Whether raised by us or others, some chicks are not going to live to adulthood. It is rarely 100% the fault of the raiser. We do what we can to support healthy growth and hope for the best. New ideas come up here all the time that may make the difference for chicks that are teetering on the edge, but for the most part they are darned stout. Yesterday I picked up a white leghorn chick and the growth she shows in 6 days is phenomenal - and that is typical for most chicks.

So I would like to leave you with this: it is natural to regret losses, and it's fine to go over what you think you did right and wrong, but unless you intentionally failed to supply warmth, food, and water, don't spend time blaming yourself. Learn and move forward. If the losses are more than you can bear, maybe you aren't meant to be a chicken keeper after all, and that's fine too. You have learned something new about yourself.

All of life is learning.
 
They are all doing well, thanks! The two that were pasty are 90% and 100% cleared up and the chick with the yoke sac issue has absorbed all but this little bump. Kinda looks like an exaggerated belly button now. I am a little worried about the yoke chick, she just isn't growing like the others. She is getting her feathers in like them but is noticeably smaller than the rest. I can't tell if it is genetic, a side effect of prolonging her absorption of the yoke or failure to thrive.
hmm.png


I have the second of three brooders ready for the hatchery chicks I am getting in and he third brooder just needs the actual bin. DH has been clearing out extra junk from the garage and promised me one of the biggest bins we own.
smile.png

Nice to have the garage cleared out a bit, I bet!

Glad to hear they are all coming along. It will be interesting to watch what happens with the little yoke chick. She might catch up.
fl.gif
 
I think the hardest part of raising chicks, and even started birds or adults, is that some simply don't make it. It is a reality of poultry keeping. Sometimes we can figure out, or think we have, what happened, and sometimes they just die for reasons we can't determine. I recently had the smallest Speckled Sussex in our laying flock die - just found her dead in the coop one day. We called her Runt, but honestly, by the time they were about 4 months old they were close enough in size that it was hard to tell which was which, except that she had a slightly wry tail. She foraged, dove into her food, competed for apple pieces every afternoon, but a day before I found her dead I picked her up and noticed she felt lighter than her sisters. I made a mental note to pay closer attention to how much she was eating when they all came down the ramp in the morning the next time I was here after sunup, and the next day she was dead. She had no other obvious sign of anything being wrong - I could not detect a stuck egg, no trauma, no parasites, she just died. The others seem fine. This happened before the new chicks arrived, so it wasn't a contamination issue.

I will note I have read elsewhere on this site and others, that there are keepers of many years who say they have never lost birds in this way. Whether this is unusually good fortune, a superior eye for sending less than perfect birds to freezer camp ahead of their natural demise, or the unrevealed exception to the statement, the common experience among poultry keepers is that occasionally we lose chicks and birds, and we don't like it, and sometimes it makes us wonder whether we really want to be poultry keepers after all, and there is no wrong answer to that question. The answer is very specific to the individual and those with whom one shares a home.

I say this now only because we are starting chick season, we have seen losses among those of us who have chicks already, and it's kind of a reality check for some. Whether raised by us or others, some chicks are not going to live to adulthood. It is rarely 100% the fault of the raiser. We do what we can to support healthy growth and hope for the best. New ideas come up here all the time that may make the difference for chicks that are teetering on the edge, but for the most part they are darned stout. Yesterday I picked up a white leghorn chick and the growth she shows in 6 days is phenomenal - and that is typical for most chicks.

So I would like to leave you with this: it is natural to regret losses, and it's fine to go over what you think you did right and wrong, but unless you intentionally failed to supply warmth, food, and water, don't spend time blaming yourself. Learn and move forward. If the losses are more than you can bear, maybe you aren't meant to be a chicken keeper after all, and that's fine too. You have learned something new about yourself.

All of life is learning.
Good words.
 
I think the hardest part of raising chicks, and even started birds or adults, is that some simply don't make it. It is a reality of poultry keeping. Sometimes we can figure out, or think we have, what happened, and sometimes they just die for reasons we can't determine. I recently had the smallest Speckled Sussex in our laying flock die - just found her dead in the coop one day. We called her Runt, but honestly, by the time they were about 4 months old they were close enough in size that it was hard to tell which was which, except that she had a slightly wry tail. She foraged, dove into her food, competed for apple pieces every afternoon, but a day before I found her dead I picked her up and noticed she felt lighter than her sisters. I made a mental note to pay closer attention to how much she was eating when they all came down the ramp in the morning the next time I was here after sunup, and the next day she was dead. She had no other obvious sign of anything being wrong - I could not detect a stuck egg, no trauma, no parasites, she just died. The others seem fine. This happened before the new chicks arrived, so it wasn't a contamination issue.

I will note I have read elsewhere on this site and others, that there are keepers of many years who say they have never lost birds in this way. Whether this is unusually good fortune, a superior eye for sending less than perfect birds to freezer camp ahead of their natural demise, or the unrevealed exception to the statement, the common experience among poultry keepers is that occasionally we lose chicks and birds, and we don't like it, and sometimes it makes us wonder whether we really want to be poultry keepers after all, and there is no wrong answer to that question. The answer is very specific to the individual and those with whom one shares a home.

I say this now only because we are starting chick season, we have seen losses among those of us who have chicks already, and it's kind of a reality check for some. Whether raised by us or others, some chicks are not going to live to adulthood. It is rarely 100% the fault of the raiser. We do what we can to support healthy growth and hope for the best. New ideas come up here all the time that may make the difference for chicks that are teetering on the edge, but for the most part they are darned stout. Yesterday I picked up a white leghorn chick and the growth she shows in 6 days is phenomenal - and that is typical for most chicks.

So I would like to leave you with this: it is natural to regret losses, and it's fine to go over what you think you did right and wrong, but unless you intentionally failed to supply warmth, food, and water, don't spend time blaming yourself. Learn and move forward. If the losses are more than you can bear, maybe you aren't meant to be a chicken keeper after all, and that's fine too. You have learned something new about yourself.

All of life is learning.

x3
 
I'm a little disappointed in the lack of moisture today! It is super windy here and tried to snow a couple of times but no luck. We have four chickens out in the coop but I didn't open their door to the run because the wind would be coming directly into the coop via the little door. We plan on adding a little chicken porch and will put the outside opening at the side of the addition but those building plans are a month away.

Our fourteen chicks seem to be doing well. I have had to clean some bottoms but nothing too messy. I did some research because I was wondering if the pasty issue could be related to using paper towels instead of wood shavings. (The last time we brooded chicks, I used shavings.) It looks like most opinions are that the pasty isn't related to bedding but could be that the temp is a little high. Does anyone else agree with this? Their brooder is a large cardboard box and they do seem to enjoy the corner areas. I'm going to let the ones I just clean get nice and dry and then I'm going to raise the lamp a couple of links. The temp is in the 88-94 degree range at the moment.

By the way, we're feeding chick starter and water with a pinch of electrolytes.
 
Any one know a feed store in the springs area selling chicks today? Would like to go look at some fluffies.. I swear I wont impulse buy..
 

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