Do/would you re-use the pot?

yup. I use my stock pot that I dunk the chickens in for other things. Just wash it, then it's clean.
 
Isn't that what a pot is for? Cooking "dead" things?
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Okay Okay I got your points. I guess since this was our first time processing and I was queazy all day from the whole experience I just couldn't think straight. You guys are right, I do cook "dead" things in it usually.
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Thanks for the re-assurance.
 

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