Does anybody have a recipe for whip cream?

Years ago when I was in 4-H gave a demonstration using recipe similar to Sea chicks and it worked just fine,used non-fat dry milk to make instant pudding for a low fat parfait,, have fun with the recipie It really works!!
 
For every qt of heavy cream, the real McCoy...40% fat, add 1/2 cup granulated sugar, add the sugar with the cream and whip to desired consistancy. If you add the sugar at the beginning there won't be any granules.
Powdered sugar contains cornstarch and actually breaks down the cream...oh and a little vanilla for flavoring...
 
Whipped Cream is one of life's greatest pleasures. Fat free whipped cream is just a bizarre concept. Might you have the option of starving the rest of the day to make the fat content worth one serving of delectable whipped cream?
 
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No kidding! Just go all the way!!
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