I've been setting up my "chicken garden" for the past two years in anticipation of finally starting my new flock (grew up raising them with my grandma.) I put in a couple of mulberry trees, elderberries, comfrey patch, goumis, and Russian quince. Those are all on their 3rd year, and this year I'm adding a couple of Siberian Pea Shrubs, a Jerusalem Artichoke patch, and I'm filling my beds with culinary and medicinal herbs AND I really want to try my hand at growing Foxtail Millet-they look so cool growing. This is all just meant to be either supplementary to a commercial layer diet, or for use in emergencies, but it's also mostly for enrichment/entertainment for them.
Does anyone have experience feeding them the Siberian Pea pods? I find Siberian Pea bushes (and apple trees) all over the Montana countryside in funny little random places, where someone had an old homestead, so they really must have been valued as a forage crop at one time-also, they are usually "coppiced" which makes me wonder if the homesteaders used to use the wood for some other purpose-it seems extremely strong. Anyone have issues feeding them to chickens raw, since they are a legume? When I did a search here, I found that one guy asked the same question in 2010 and got no reply LOL....I should check if he's still active here...