I noticed, years ago when my girls started laying, that if they were finishing their chick starter food, their eggs tasted funny to me. It was medicated food so I don't know if that was it. But as soon as they got on layer or all flock food, the eggs tasted betterHi everyone! Maybe I’m strange, but our chickens just started laying eggs last week and I don’t like how the eggs taste. They are just too eggy. I have tried eating a fried egg on avocado toast and making deviled eggs and didn’t finish either one because of the eggy taste. I know I am probably ruined because of store-bought eggs, but I really want to like my chickens eggs. Do you all have any tips on how I can get used to them? Thanks!