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- #201
- Sep 23, 2014
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Hey wouldn't that make a cute name?
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Congrats, how many fertile so far?
That's great, waiting for winter baby picsToo soon to be able to say, since she is still laying, but I currently have 10 eggs in the incubator... Will be interesting if I can get ANY of them to hatch. Have only candled four of these ten, but so far, each that I have candled that has been laid since the end of December has been fertile. The first seven eggs (of the seventeen total eggs so far) were clear.
Since I actually observed mating activity last weekend, I don't have any reason to believe that newer eggs would stop being fertile![]()
Has anyone tried disinfecting pea eggs before incubation?
I candled lots of the eggs last night, and I am pretty sure I've got some quitters, as well as some that are progressing. Despite OCD levels of hand washing before handling/turning eggs, I strongly suspect bacterial contamination as the cause for quitting. All that reading I was doing on disinfection and bacteria counts a couple weeks ago has me thinking that may have been what the problem was last summer, also.
Apparently there are a number of ways to do it... I posted some of them when I was looking it all up.
Now my question is, has anyone here among the pea-brained ever actually tried it? I'm trying to decide which technique to try first, and while the hen is still laying, there's not a "limitless" supply of eggs, so I'm not wanting to go completely trial and error with pea eggs. Even if you only tried it with chicken eggs, or some other bird species, I'd really like to hear how it went, and what method you used.
Thanks very much!