EDUCATIONAL INCUBATION & HATCHING CHAT THREAD, w/ Sally Sunshine Shipped Eggs

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Well, we've got either an award winning Lenoir (from native Black Spanish grapes - the same variety that was used as root stock to save France's entire wine industry, by the way, as they are resistant to Pierce's disease) - or we have an award winning Reserve Port, also from Black Spanish grapes. I drive to the winery to get it directly. Yummy stuff (I haven't really liked the other Texas wines I've tried, but these are outstanding - the red tastes like a big fruity Cabernet to me)




What'll it be? (Or I also have a rum and brandy soaked fruitcake that's been ripening for a month as well...)

- Ant Farm
 
Well, we've got either an award winning Lenoir (from native Black Spanish grapes - the same variety that was used as root stock to save France's entire wine industry, by the way, as they are resistant to Pierce's disease) - or we have an award winning Reserve Port, also from Black Spanish grapes. I drive to the winery to get it directly. Yummy stuff (I haven't really liked the other Texas wines I've tried, but these are outstanding - the red tastes like a big fruity Cabernet to me) What'll it be? (Or I also have a rum and brandy soaked fruitcake that's been ripening for a month as well...) - Ant Farm
FRUITCAKE!!!!!!!!!!!!!!
 
smiles, yer sweet sweets :D     I was thinking of you earlier, HarmonyAnn made a chocolate cake with chocolate cream filling in layers and creamy peanutbutter Icing with a few choc chips on top for looks.  yummy to say the least, I swear it gets better the day after its made!


You are making me drool! I'm about to taste some shoe fly pure for the first time but nothing beats chocolate and peanut butter!


@BantyChooks I have the first turkey eggs of the season in and will probably be hatching them every week from now until they stop laying lol. Also 4 silkie eggs under a broody and 2 random chicken eggs in the bator, just in case my broody's eggs fail so she can have SOMETHING to get her off the nest lol
 
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Fruitcake sounds good, and I think I will have Hot Cocoa with just a smidgeon of Yukon Jack in it. To aid the old circulation..

Coming right up!!!






I might have overdone it on the brandy a bit. I'm toasting it int he toaster oven - I'm just afraid the whole thing will burst into flames...
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- Ant Farm
 
I just finished my Monk Fruitcake and am washing it down with hot chocolate and Yukon Jack....

I have never seen that fluff on Cedar trees either, Cottonwoods and Popple have it. I have some 300-350 year old cedars at my cabin and they never drop anything. They are huge trees.

Mater of fact some of them may be over 350 years. maybe even older than the WWD.
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BTW Banty Minnesota is a rolling pin free state.
 

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