I'm going with my DH to a civil war reenactment the first weekend in November. I'm planning on dressing up and selling "period" items to the other campers and maybe to spectators. I'm going to bake homemade bread, make hand dipped candles, traditional lye soap (water, lard and lye) and I want to sell some eggs. As far as the eggs go. I should have 12 dozen to take with me, if not more. I have about 9 days before the reenactment and I get about 12-16 eggs a day. What should I do with the eggs? Should I keep them out of the frig and unwashed? Or should I go ahead and start putting them in the frig and hope that the weekend after next is cold so they'll stay cool? It's about 80 degrees today so I doubt it'll be cold in 9 days. I have been wrong before though. Any suggestions?