May 23, 2009 #11 Boyd Recipient of The Biff Twang 10 Years Joined Mar 14, 2009 Messages 9,163 Reaction score 20 Points 271 Location MI Quote: I add a dash of season salt and a small dash of horsradish
May 23, 2009 #12 ranchhand Rest in Peace 1956-2011 Loving Legacy Joined Aug 25, 2008 Messages 13,295 Reaction score 126 Points 291 Location SC Shoot, I forgot the horseradish!
May 23, 2009 #13 Beau coop Songster 11 Years Joined May 19, 2008 Messages 837 Reaction score 4 Points 139 Location WNY Quote: Miracle Whip type stuff? I used to love it- until I discovered the bacon grease! Those salad dressing products are mostly salt and sugar. Where's that roly poly smiley........ Yep, good old miracle whip! Yum!!!!
Quote: Miracle Whip type stuff? I used to love it- until I discovered the bacon grease! Those salad dressing products are mostly salt and sugar. Where's that roly poly smiley........ Yep, good old miracle whip! Yum!!!!
May 23, 2009 #14 Boyd Recipient of The Biff Twang 10 Years Joined Mar 14, 2009 Messages 9,163 Reaction score 20 Points 271 Location MI so I'm not the only one who uses it? Thought horseradish was too hot for most people
May 23, 2009 #15 ranchhand Rest in Peace 1956-2011 Loving Legacy Joined Aug 25, 2008 Messages 13,295 Reaction score 126 Points 291 Location SC We both LOVE the horse here! Nothing better with a beef roast, and in egg salad and deviled eggs. Along with dill, works well with all of these.
We both LOVE the horse here! Nothing better with a beef roast, and in egg salad and deviled eggs. Along with dill, works well with all of these.
May 24, 2009 #16 Rosalind Songster 12 Years Joined Mar 25, 2007 Messages 1,310 Reaction score 10 Points 181 Per 4 eggs: 3 tbsp. mayo, 2 tsp. grainy mustard, two dashes Worcestershire, dill, one chopped de-seeded garlic dill pickle spear, garlic salt to taste. Whatever herbs are growing fresh, but they are sorta optional. Chives are good.
Per 4 eggs: 3 tbsp. mayo, 2 tsp. grainy mustard, two dashes Worcestershire, dill, one chopped de-seeded garlic dill pickle spear, garlic salt to taste. Whatever herbs are growing fresh, but they are sorta optional. Chives are good.