Eggs "tear" when cracked open for cooking

[ChickenMamaESF]

Some of the eggs from my eggs are tearing when cracked out of the shell for cooking. In other words, the yolk tears and becomes mixed with a very watery white. Any thoughts on the cause of this? Any suggestions would be greatly appreciated.

 

[chickfillhay]

EWWW! I've seen that happen with some of my eggs too. Those are the ones I DON"T eat.

 

[MissPrissy]

It is most likely due to heat stress. I have seen it happen a lot in warm weather. Often anything over 8o degrees is fairly hot for our heavily feathered friends.

The eggs are fine to eat.