- Thread starter
- #261
Sounds to me like we need to be swapping chicken recipes! I can’t eat beef, and I’m lactose intolerant, my husband doesn’t like pork (I know he’s weird) so fish and chicken are our main dinner dishes.We are on the same page here! And we eat practically no beef here. First, it is so expensive! And recently, a family member has been diagnosed with Alpha-GAL, that allergy from a tick bite that prevents her from ingesting anything from any mammal. No meat, no dairy. So for her, it is poultry or fish. And yes, we totally respect and care for them the best we can until it's time to harvest them.
I’ve, as I’m sure you know all about, have so much time, money, and work into my little flock, my chickens are literally worth too much to mistreat. The way I figure my $6 RSLs are now worth about $900 a piece lol.