Extra eggs for crafts.


8 Years
Oct 21, 2011
I had a few extra eggs that went bad and I took the yolk out of them and am planning on making crafts out of them to keep or maybe even sell. My question is what kind of cleaner do the eggs need so they won't carry salmonella or any other germs.
If you blew them out, you can just rinse them in warm soapy water. If you're really concerned, add a dab of bleach to the water. Place them on a paper towel and microwave them for about 15 seconds. Do the microwave thing about 5 or 6 times until there's no more moisture. Be careful - they get HOT!

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