Back from lurking...
I have an opportunity to get a cockerel from the Boulanger Line or the Buffington (sp?) line.
I have 3 hens from eggs from McCallum's flock, one of whom I believe meets standard. (#2 has skimpy muff and #3 has black 'splashing').
I'm getting eggs (WooHoo!) from Cloverleaf in April.
Oh, and I will probably only show at our Fair and at Stockton. (but might ship eggs, and maybe birds if not too far)
: Which boy should I get? Boulanger? Or Buffington?
I just now (thanks for being here Peter! And just at the right time!) read about Dick Boulanger, but can't find any reference (yet) to Buffington.
I have loved Faverolles from afar for years, and just got into them last Summer.
One other variable is getting along with the Barnie roos so they can all free range together... I may be dreaming on that one.
Yay for the Queen's Mail!