feeding bacon fat

birdland001

Chirping
Joined
Jan 29, 2012
Messages
4
Reaction score
0
Points
60
hello everyone...i am thinking of making suet cakes with bacon fat (drained from pan) and scratch grains and perhaps some miscellaneous bread scraps and cereal breakfast bits. my questions....is bacon fat too salty for laying hens? what about the preservatives, like the nitrates? i am thinking of giving them maybe one homemade suet cake once a week during the winter. thanks everyone for your thoughts.
 
thank-you.

i guess the bacon fat is there essentially to help the grains, bread scraps, and breakfast cereal bits stick together. plus, some fat to help the birds keep warm in the winter. and yes, a way to use up bacon fat!
 
I tried making my own suet with bacon fat for the wild birds, instead of buying one of those cakes, and they ignored it. I didn't try giving it the hens, though!

Good luck, love to know how they like it. Always looking for a way to reuse the grease!
 
Quote: It may just take them a while to get used to it

I've made them using lard and peanut butter too, but they don't hold up well in hot weather
 

New posts New threads Active threads

Back
Top Bottom