My husband, who is a hunter, asked if we could feed the chickens scraps left over after we cut up his deer, such as the stomach and guts. I assume it would be safe for them to pick the carcass clean as long as it is fresh?? I had no idea, so I thought I would post a question here. It seems like it would be a good source of protein now that the bugs are just about gone. Any thoughts?
Hope I don't gross anyone out too badly...
Hope I don't gross anyone out too badly...
. I usually have my DH put all the scraps (minus the big bones) in a plastic grocery sack (half full) then I freeze it. I give the treats to my dog all year long. She especially loves it on a hot summer day. But now that I have my chickens, I too, wonder what they can and can't have in the way of deer meat/inards. Anyone else out there know? Thanks!
