Opiumbrella
Songster
- Jul 30, 2021
- 307
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I and trying my first small batch fermented feed for a hen with crop issues. I messed up I think by leaving it outside where it has been 35-50 degrees. It has been three days this afternoon and I don’t notice any fermentation or smell. I assume this is due to the temp. Should I throw it away, or can I just move it into the house where it is warmer to start fermenting