- Thread starter
- #1,961
I think her point was that she uses something dairy based to get fermentation going, lol. I, personally, try to keep it as simple as humanly possible.![]()
You can tell her that you got to the same place~lactobacillus fermentation~without using a dairy starter.
![smile.png](https://www.backyardchickens.com/styles/byc-smilies/smile.png)