- Nov 5, 2013
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OK, I bought my chick starter feed (50 lbs!) and apple cider vinegar with the mother. I got a 1 gallon size pitcher to ferment it in. So I just add feed, water to cover plus a more and a bit of ACV, stir daily and wait. Sounds almost too easy to work. lol! I went with the pitcher because I can have it covered, but still open because the lid is the kind that strains ice and stuff. I have cats that will sample it otherwise. grrr!
After the initial start of the batch I know I just need to feed it and it keeps going, and going and going. If I don't end up using this next week how often should I feed it? Once the chicks arrive I know this is a non-issue.
Also, how many containers should I have going of this? I'm guessing more than one...
I have a couple more questions.
1. When feeding FF do you need grit still? I picked up some chick grit but I am thinking they don't need it.
2. Does anyone add the ACV to the water occasionally? I've read it is good for something.....don't remember what just now.
After the initial start of the batch I know I just need to feed it and it keeps going, and going and going. If I don't end up using this next week how often should I feed it? Once the chicks arrive I know this is a non-issue.
Also, how many containers should I have going of this? I'm guessing more than one...
I have a couple more questions.
1. When feeding FF do you need grit still? I picked up some chick grit but I am thinking they don't need it.
2. Does anyone add the ACV to the water occasionally? I've read it is good for something.....don't remember what just now.
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