I'll never be able to spell it correctly, but I'll give it a shot. Diatomaceous earth. We'd suspected that the hens had worms as they were having runny green poops, so I bought some of the DE and just mixed it in with a large amount of their food and they've been getting it regularly for about the last three weeks. I put maybe 1-2% ratio in, (DE to food) but I'm unsure as to whether these little eggs are fit for human consumption now. What's the consensus? Thanks!