I have an orpington that started crowing. So, since he'd rather crow than lay eggs, I don't have room to keep him. So we're going to get him butchered. I've seen talk about letting a bird rest after butcher but I'm wondering if there is something I need to do to this big boy before his fateful day comes. Is there anything I should do in the way of food/feeding? He's a gorgeous bird, but I have too many roosters so he's going. Thanks!