Hello all,
I'm trying to figure out and dissect a project before starting. I run into conflicting information regarding creating citron and citron spangled. I find some refer to the cream gene (ig) to dilute and create the pale citron color. I then come across others that use the lavender gene to dilute red to lemon yellow... and call it lemon.
Can someone explain to me the basics of these two colors, citron and lemon? Are they a similar end with different paths of diluting?
Thanks!
p.s. Genetics are not my strong point.. though I'm working on it.