Hey all! This is my first post here, and it's to ask advice from anyone with any experience in exporting from the USA?
I live in Durban, South Africa... and there are very limited options with regard to the chickens bred or available here.
I keep Rhode Islands and Lhomans, but I am looking to get some colorful layers and roosters. Namley: Marans for chocolate brown eggs, and Ameraucana for blue eggs.
Blue and green egga are relatively unheard of in SA, and it would be excellent to be the first to get then in. As for the chocolate brown, that's just personal excitement
I would appreciate it if anyone has experience or is willing and able to help, could let me know.
I live in Durban, South Africa... and there are very limited options with regard to the chickens bred or available here.
I keep Rhode Islands and Lhomans, but I am looking to get some colorful layers and roosters. Namley: Marans for chocolate brown eggs, and Ameraucana for blue eggs.
Blue and green egga are relatively unheard of in SA, and it would be excellent to be the first to get then in. As for the chocolate brown, that's just personal excitement
I would appreciate it if anyone has experience or is willing and able to help, could let me know.