- Apr 13, 2012
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Excellent thread! You did such a nice job walking us through the process. I am currently raising my first batch of meaties and it is nice to forecast how big they will be week by week.
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love your culling setup it looks brill
is that cone big enough though
looks real thin like that bird wont fit and head wont poke out
The cone was big enough.......barely. When I ordered it, I ordered it strictly on the basis it was made for Cornish. Had no problem with them fitting, just had a problem with some of the hens necks being long enough to come out the end. I actually had to pull rather firmly (almost to the point of cervical dislocation) to get the neck out far enough to make the cut. None of the chickens backed out of the cone, but I would not order that cone again if I was going to get a second one.
BTW.... Thanks for the compliment!
http://www.cornerstone-farm.com/equipment/poultry-processing-equipment/killing/featherman-kill-cone
This is the cone and I can't recommend it, but can recommend the company I ordered it from. I also got shrink bags and other accessories from them. I just wish the cone would have been more conical shaped and not slender, but I ordered it for the fact it was SS and not flat sided.
Here is a pic of the packaged chicken. 2 breast weighing in at a mere 2.2 lbs
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