Found the whole truth. LOL.
https://g.co/kgs/qvCjQG
Nutrition Facts
Quail, breast, meat only, rawQuail, cookedQuail, meat and skin, rawQuail, meat only, rawQuail, cooked
Sources include:
USDA
| Amount Per 1 oz (28.4 g)100 grams1 lb (453 g)1 oz (28.4 g) |
| Calories 65 |
| % Daily Value* | |
| Total Fat 4 g | 6% |
| Saturated fat 1.1 g | 5% |
| Polyunsaturated fat 1 g | |
| Monounsaturated fat 1.4 g | |
| Cholesterol 24 mg | 8% |
| Sodium 15 mg | 0% |
| Potassium 61 mg | 1% |
| Total Carbohydrate 0 g | 0% |
| Dietary fiber 0 g | 0% |
| Sugar 0 g | |
| Protein 7 g | 14% |
| Vitamin A | 1% | Vitamin C | 1% |
| Calcium | 0% | Iron | 7% |
| Vitamin D | 0% | Vitamin B-6 | 10% |
| Cobalamin | 1% | Magnesium | 1% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |