Granny's gone and done it again

[BigBlueHen53]

Said I wouldn’t pick favorites…but this bird IS my favorite. View attachment 3059587View attachment 3059590

What is she, Cherry? Did you hatch her? How old?

 

[Granny Hatchet]

it works great for strawberry jam. Not sure if I tried anything else until the grape last week or not.

I cant eat jam. I love it though.

 

[BigBlueHen53]

yep but for the "jelly machine" I can't use sure jell according to the directions. The do-overs I am going to do in a kettle the "old fashioned' way.

Jelly machine? Pics pls?

 

[twisted-acres-farm]

I thought sure jell IS pectin?

Sure-Jell Ingredients: Dextrose, citric acid, fruit pectin. While the fruit pectin itself isn’t a problemGMO dextrose and citric acid most definitely are. Fruit Pectin Means High Sugar Another reason to avoid commercial pectin is the amount of sugar that is required for it to work properly.

 

[twisted-acres-farm]

Jelly machine? Pics pls?

 

[cherrynberry]

What is she, Cherry? Did you hatch her? How old?

She is an EE, has White Leghorn blood…pretty sure she hatched from an olive/gray egg. Yup, hatched her earlier this year. Maybe like 6-7 weeks?? I lost count a LONG time ago.

 

[twisted-acres-farm]

• 2 settings: jam and jelly
• 1,000 watts of power cooks in under 30 minutes
• Nonstick interior pot surface
• Automatic stirring paddle for consistent results
• Pot, paddle, and lid are dishwasher safe
• Makes about 4 half-pints of jams or jellies
• Recipe book included
• Recommended to clean the heating plate with a damp cloth in between use.

 

[cherrynberry]

I cant eat jam. I love it though.

I’m the opposite. I hate jam, but I love peanut butter.

 

[BigBlueHen53]

No Sebright in her. Yeah, she is going to be super pretty.

This one is Blue’s little BSL cockerelView attachment 3059607

Not this Blue. And what's BSL?

 

[BigBlueHen53]

Yeah that’s why you need to go to match’s or out in a park with distractions to proof your dog. Everyone dog is perfect in the back yard.

Or a Walmart parking lot.