Wait..LOL..water. Milk..than water.It is!

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Wait..LOL..water. Milk..than water.It is!
I had one twenty years ago or more and it always baked the crust too much. Hard to cut.I'm loving mine. I've only had it just a week.
Granny, congratulations on 29 years with your Tom.![]()
Thank you both!Happy Anniversary to You and Sir Tom
They now give you a choice of light crust, med, or dark. It works out pretty good. I always put my baked breads and biscuits in a plastic bag before they are completely cooled. Helps keep them soft..cookies too.I had one twenty years ago or more and it always baked the crust too much. Hard to cut.
well you can have pictures or me chatting Because I have to find the camera yet again. BUT I did get pics of the young stock.any pictures Twist?
I can't imagine 90 degree weather right now. I'm glad you're cooling off soon.91 degrees today, 90 tomorrow, then 52 Thursday. Hello fall